This place was an awesome find. Nagoya is really stepping up its game with new and cool eateries popping up. The place is really unique inside and very...
This is very good. Even though only 2 reviews but thanks to the reviews. We enjoyed our dinner. We ordered the same as the previous pictures posted....
I am giving this restaurant a very guilty five stars. Allow me to explain. The guilt is in no way because I am giving the restaurant more than its due....
Perfect ramen place in Nagoya. About 25 different items on the menu and you can add your own ingredients to the ramen as well. Their spicy ramen is exactly...
Loved the Unagi (eel)! Came here with a local friend who told me to order the ひつまぶし as it was a Nagoya special. You split the rice 4 ways and eat the 3...
The denizens of Aichi Prefecture take immense pride in two things: their fabled aka-miso, and their high quality pork which ranks among some of Japan's...
Really fantastic! Hard to find, the 3rd floor of the corner building. The owner/cook cooked in TriBeCa NYC for a year and is culinarily school trained....
When I'm in Nagoya, I love to eat eel. There are a lot of restaurants that offer eel rice bowl and hitsumabushi (nagoya style eel bowl), and those in the...
Well this was my first Taiwan Ramen. It's extremely salty, spicy and has vinegar or some type of sour taste in it. The noodles are ok.
So weird that they...
Miso-katsu don is one of Nagoya's unique dishes. If you like the sweet taste, you will appreciate. If you never eaten this reddish miso sauce, it is worth...
Simply the best! Everything is fresh and the portion sizes are amazing. A fellow co-worker brought me here, and nothing has been able to beat the quality...
After being in Japan for almost a week I realized I still hadn't had any sushi which I figure is probably a crime in one way or another. I let my coworker...